Stacey Purslow is the Program Coordinator for the NH Farm to School Program. She started the position in June 2009. Stacey holds a culinary degree, a BFA in photography from the Corcoran School of Art in Washington, DC, a degree in nutrition and dietetics from UNH's Thompson School. Stacey has spent many years in the food service industry, most recently with the Headstart program in Strafford County, and before that as a restaurant owner. She originally hails from New Jersey and has been living in New Hampshire for eleven years.